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Learn how Idaho farmers are planting cover crops in high desert climates—without extra irrigation—and boosting long-term water efficiency.
Colorado farmer Brendon Rockey cut inputs and boosted yields by adding cover crops, companion plants, and livestock. Learn how diversity drives resilience.
Farmers in the West are proving soil health works anywhere. Learn how they’re tackling drought, salinity, and more with regenerative practices.
Discover why traditional “take half, leave half” grazing may be limiting your soil gains. Learn how forbs like chicory and plantain boost soil carbon, deepen roots, and improve pasture resilience through high root exudate output. Reshape your grazing strategy for long-term soil health and productivity.
In Part 2, Dr. Bhupinder Farmaha explores what’s happening below the surface—from deep soil testing to nitrogen response—and how biology, organics, and farmer experience are reshaping nutrient management for more resilient, cost-effective systems.
In Part 1 of our interview with soil fertility expert Dr. Bhupinder Farmaha, we explore how farmers are reducing fertilizer use, maintaining yields, and building trust through on-farm research and soil health practices.
In this episode, Dr. Gustavo Lascano explores how ecological principles, rumen microbiology, and global agricultural wisdom can transform ruminant nutrition to support healthier animals, soils, and food systems.
In this episode, Carl Coleman shares how regenerative agriculture reduced inputs and boosted yields on his farm, leading him to start Choice Agriculture to help others succeed with custom cover crop blends.
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